La Lanterna - Fresh egg pasta produced in Italy since 1955

We are located in San Matteo della Decima, just outside Bologna

pasta-ripiena

STUFFED PASTA
The great classics of Emilian stuffed pasta (Tortellini, ravioli and tortellini), but also some specialties such as pumpkin cappellacci or tortelloni with walnuts.

pasta-trafilata

LONG EXTRUDED PASTA


The more traditional types: everything from tagliatelle to pappardelle. Only flour, semolina and eggs.

pasta-lavorata-a-mano

HANDMADE PASTA

 

Following the tradition for Emilian handmade fresh pasta : passatelli and zuppa imperiale suitable for all kinds of dishes.

pasta-trafilata

SHORT EXTRUDED PASTA


Pasta suitable for any occasion: macaroni, fusilli, farfalle and many other types of Italian pasta.

WE ARE LOOKING FOR RETAILERS IN GERMANY AND SWITZERLAND

CALL US AT +390516824130 OR SEND US A MESSAGE USING THE ADJACENT FORM

handmade pasta
extruded pasta
stuffed pasta
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